RESURRECT! Spicy sauce, fermented, 100% ARTISANAL. Developed by Adonde Fermentation Lab in Paris, France. A living, unpasteurized product, there may be pshiit when the bottle is opened! Add some pep to all the preparations. 💥 100% HANDMADE FERMENTED CHILI SAUCE - 45 ml - Ingredients: red pepper - cider vinegar - salt. Imported from France.